Kiwi Mandarin Salad

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Ingredients:

  • 6 cups fresh baby spinach
  • 4 Kiwi fruit peeled, cubed
  • 1 cup mandarin oranges, canned in juice, drained
  • 1 cup pecans, chopped
  • 2 Tbsp. nonfat vanilla, Greek yogurt
  • 2 Tbsp. lemon juice
  • 1 Tbsp. olive oil
  • 2 Tbsp. honey
  • 1 tsp. Poppy seeds

Directions:

  1. Wash your hands and clean your preparation area. Wash kiwi fruit with a soft bristle brush and rinse and dry spinach in a colander.
  2. Place spinach in a large serving bowl. Add kiwis, mandarin oranges, and pecans evenly on top of spinach.
  3. In a bowl or jar with a lid add the yogurt, lemon juice, olive oil, honey and poppy seeds. Whisk or shake dressing mixture until well combined.
  4. Pour over the spinach and fruit. Serve immediately.

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