Thursday, July 23, 2026

Around the Table

Discover why dandelions were prized for centuries as herbal heroes rather than weeds. From ancient Arabian medicine to colonial gardens, Reporter Liz Partsch explores the history of this vitamin-rich plant and shows us how to make a sweet, honey-like dandelion jam.

How-To's

We love sweet potatoes here at Farm and Dairy, and we think you should, too. Learn everything from planting slips and soil requirements to harvesting and storage tips. Discover why these heat-loving tubers are a low-maintenance, high-yield addition for any gardener.

Discover why dandelions were prized for centuries as herbal heroes rather than weeds. From ancient Arabian medicine to colonial gardens, Reporter Liz Partsch explores the history of this vitamin-rich plant and shows us how to make a sweet, honey-like dandelion jam.
Powering a Nation

Columns

A calf in a barn.

Dairy-beef cross calves bring a big financial premium, but they require different management than standard Holstein calves. Ohio State Extension's Jason Hartschuh breaks down the latest research on beef genetic selection, managing early-life shipping stress, and optimized milk feeding programs.

Between a dog tracking white paint on the floor, raccoons decorating the deck with a wet paint roller, and heavy wildfire smoke rolling in, columnist Kymberly Foster Seabolt finds plenty to write about—and a perfect excuse to skip the vegetables and hide indoors with childhood snack cakes.

As summer temperatures rise, cool-season grasses slow down. Dylan Stine of the Tuscarawas Soil and Water Conservation District offers practical advice on slowing down livestock rotations, stockpiling fescue for winter, and keeping summer weeds in check to maximize your forage.

Columnist Alan Guebert analyzes the rising dependency on federal subsidies as a new $11 billion request balloons 2026 farm program payments to $55.3 billion. The piece contrasts current tariff-driven taxpayer bailouts with historic net farm income data and export market trends.

Before modern washing machines, early Ohio Country pioneers faced the grueling task of cleaning clothes in creeks and iron kettles. Columnist Paul Locher dives into the smelly history of 19th-century laundry chores and the evolution of the scrub sticks and patented washboards that followed.

Looking for giant bluegills and aggressive largemouth bass? Former wildlife officer Jim Abrams shares humorous angling tales from northwest Ohio's Lake La Su An Wildlife Area, along with the specific rules, limits, and season dates you need to know before planning your next trip.